Bartletts, Events, Food & Drink, Wellbeing

Enjoying Cheese and Wine Tasting

 

We love sensory experiences for our residents and we’ve taken this to a new level thanks to our partnership with wine professional Kelly Sullivan. Read on to find out more about our inaugural event with Kelly where some of our residents living with dementia enjoyed delicious wines and cheeses from around the world.

 

A few weeks ago our residents at Bartlett’s participated in our first Cheese and Wine Tasting event as part of our new partnership with wine professional Kelly Sullivan.

We’ve partnered with Kelly to build on the work we do around promoting sensory stimulation across Peverel Court Care Homes. We aim to provide sensory stimulation regularly and in a variety of ways, including using everyday sounds, foods, objects and other items to awaken the senses and elicit a positive response or feeling. This contributes to improved quality of life, one of our core commitments to everyone who lives with us.

 

Sensory support for our residents living with dementia

Sensory support is especially beneficial for people who are living with dementia because it can help the person to live in the moment and interact with their current surroundings. Studies have shown that when done on a regular basis, sensory stimulation can be helpful in supporting memory loss. It can also improve daily functioning and other cognitive symptoms when all five senses are engaged and different ways to communicate can be explored.

 

 

Our first Cheese and Wine Tasting

Some of our lovely residents at Bartlett’s – Denis, Paul, Rosemary, John, Barbara, June and Doug – joined Kelly in the upstairs lounge where Kelly provided all of the cheeses and wines to try, sharing insights and knowledge of where they were sourced from as part of an eclectic round-the-world sensory experience. 

John chose to sit close to the window, overlooking views of the Chilterns, as he drank the wine and ate the cheeses independently, while Denis was pleased to learn about the various wines and the different countries they originated from, asking Kelly if she had visited any vineyards in New Zealand before. 

Paul reminisced while drinking wine with his friends. He was very engaged in the activity, keen to share his own knowledge and learn more from Kelly by asking various questions regarding locations and temperatures. Paul told us he enjoys wine and would like to do this activity again.

 

 

Why we will be doing more events with Kelly

We found that all of our ladies and gentlemen who shared the Cheese and Wine event with Kelly were very happy and keen to participate. This was a fabulous experience because our residents could be independent in a relaxed, adult-focused activity that some had enjoyed in their earlier life, exercise choice about what they wanted to taste, and experience both sensory enjoyment and supportive conversation.

Paul said: 

“I have visited many vineyards with friends, so it was nice to share stories with Kelly. It was a lovely experience – we all had a good time and the wines were very nice.” 

John said: 

“It was very nice to sit around with everyone enjoying fine wines – I really enjoyed myself. They went down very easily!” [laughing]

 

About Kelly

Kelly is a trained wine professional who has worked as a wine writer for various leading publications including Good Housekeeping, Decanter and Stylist. Kelly’s years of experience and deep passion for wine helped her to guide our residents through the tasting experience, supporting everyone to appreciate the intricate flavours and stories behind each bottle.

 

 

We caught up with Kelly to ask her some questions about her passion for wine and her work:

 

Kelly, what ignited your passion for wine and led you to becoming a wine professional?

Kelly: “Everyone has that one great bottle of wine that piques their interest and sparks a passion for wine. I was working in publishing at the time and doing weekly blind tastings for a magazine. I decided to take my professional wine exams to sharpen my knowledge and as a result it led me down a path of sharing my passion with other wine lovers and making wine more accessible for everyone.”

 

How did you choose the wines to share at our wine event?

Kelly: “To kickstart our series of wine tastings, I went with a ‘classic styles’ theme. This way we know there are styles in there that everyone will like or at the very least will have tried as it opens up conversation and makes it less daunting.

My selection of wines was based on reliable and popular producers, so I could guarantee quality. I chose approachable wines I felt the residents would enjoy.”

 

How did you choose the cheeses to pair with the wines? 

Kelly: “I chose the cheese based on what would best complement the wines and enhance their flavours. I wanted to find as many local, British cheeses as I could and to share the stories behind them.”

 

What are the benefits for people living in care homes from having Cheese and Wine Tasting events?

Kelly: “Cheese and wine tastings are a great thing to do in groups. It brings people together, opens discussions and gets you thinking, especially when you’re trying to pinpoint different tasting notes.”

 

What do you like most about engaging with our residents during these events?

Kelly: “The residents always have great stories to share about wines they have tried and the styles they love. It’s really interesting hearing their life stories and getting to know them better.”

 

What advice would you give care homes who want to engage their residents in sensory experiences like Cheese and Wine Tasting?

Kelly: “I would really encourage it. It’s a nice thing to do with an afternoon and it really engages the senses. I would advise care homes to make it accessible to residents by ensuring residents have the best set up and help they need.”

 

Many thanks to Kelly for a really positive experience for our residents at Bartlett’s. We look forward to hosting more Cheese and Wine Tasting events with Kelly soon.

 

About Peverel Court Care

Peverel Court Care is a group of one residential and two nursing homes, located in Buckinghamshire and Oxfordshire. Bartlett’s Residential Care Home and Stone House Nursing Home in Aylesbury, and Merryfield House Nursing Home in Witney. We are a long-standing family business. Providing exceptional, personalised care, delivered by talented and compassionate people, in exclusive and idyllic settings.

With happiness at the heart of our homes, we recognise and respect the contribution made by our residents to society during their lifetimes. Valued by residents and their families; our reputation, investment in each property, and approach to appointing and developing our staff makes each home unique and the benchmark in premium care.

Bartletts, Events, Food & Drink, Wellbeing

Holy Cow Tea Tasting – Bartlett’s & Stone House

Why?

Improving the quality of life for our residents is our core commitment. As care specialists, Peverel Court Care know how much of a positive effect sense and sensory activities can have on those living with dementia. That is why we welcomed a visit from Holy Cow Tea Tasting to Bartlett’s Residential Home.

Sensory stimulation is the practice of using everyday sounds, foods, objects and other items to awaken the senses and elicit a positive response or feeling. This technique is often used to help seniors with Alzheimer’s or dementia because it can help them stay in the moment and interact with their current surroundings. Studies have shown that when done on a regular basis, sensory stimulation can be very helpful in treating memory issues. By offering different ways to communicate and engaging all five senses, seniors can see some improvement in daily functioning and cognitive symptoms.

Making invaluable connections and partnerships with organisations, such as Holy Cow, helps to enrich the lives of those residing with us, many of those living with dementia. New experiences have well-documented benefits to older people mentally, emotionally and physically, by improving emotional, social and cognitive abilities.

 

 

Who?

Visit Holy Cow’s Website

Poonam Gupta –

“It was a pleasure and an honour to talk about the wonderful beverage made by infusing the dried processed leaves of Camellia Sinensis plant with hot water known to all as TEA. I really enjoyed offering tastings of some of my loose-leaf teas and blends with the residents at Stone House and Bartletts Residential home. 

To see the residents take part and invoke their sense of smell, touch, taste while they shared their thoughts, preferences, feelings of the various teas.  Some also shared memories of how they enjoyed the beverage during their lifetime as everyone has a story to tell on how they enjoy this particular beverage.

There was discussion about how many residents actually enjoyed tea that had been brewed properly in a teapot.  We touched on tea history making reference to the Cutty Sark. Did you know this ship carried almost 10 million lbs of tea between 1870 and 1877. 

Thank you once again for inviting me. I really enjoyed my visit and all the staff were so warm and supportive to the residents, like a family. It reminded me of the following quote:”

If you are cold, tea will warm you. 

If you are too heated, it will cool you 

If you are depressed it will cheer you

If you are excited, it will calm you 

– William Ewart Gladstone, British 19th century Prime Minister

 

 

Outcome

Poonam’s tea tasting session was well received by all. It was a new experience for everyone and residents enjoyed smelling, tasting and touching the teas, which induced memories of where they liked to enjoy their teas with friends, families and on holidays. Many residents asked questions about where the teas came from, how they were made and the flavours they could taste.

Providing activities to evoke memories and reflection helps to give residents a feeling of security and comfort but Bartlett’s is also keen to create new memories and opportunities for residents, enabling them to live stimulating and fulfilling lives. While moving into our homes is a new chapter for them, ensuring that our residents feel like they have a sense of purpose and like they are part of something special is so important. It was a memorable experience had by all!

 

Testimonials from Bartlett’s residents

Resident – June M :

What did you think of the experience? – “I thought it was interesting, and nice to do something different. I learned a lot from the session.”

Would you like to experience it again? – “Probably if she provided different teas to try!” [laughing]

Resident – Janet F:

What did you think of the experience? “It was nice to try the teas. There were plenty I hadn’t tried before!”

Would you like to experience it again? “I would like to experience it again, but with coffee!” [laughing]

Resident – John F :

What did you think of the experience? “It was good fun, I liked many of the teas that were on offer.”

Would you like to experience it again? “Yes I would, it was nice to be upstairs in the lounge too.”

Testimonials from Stone House residents

Resident – Joyce D:

What did you think of the experience? – “I thought it was fantastic! I was impressed by the flower tea, it was beautiful.”

Would you like to experience it again? – “Yes, I really enjoyed it. She said she had various other teas I would be interested in trying and would like them with cream cake!” [laughing]

Resident – Olive N:

What did you think of the experience? “It was a nice afternoon, I enjoyed trying the teas.”

Would you like to experience it again? “Yes, I would. It was interesting and nice to do something different.”

Resident – Heather L :

What did you think of the experience? “I thought it was great, I really liked learning the history of the teas!”

Would you like to experience it again? “I enjoyed it thank you, I wasn’t fond of all the teas, but she said there were others we could try in another session!”

Events, Food & Drink, Wellbeing

Cheese and Wine Tasting at Merryfield House Nursing Home

Top-voted activity at Merryfield House Nursing Home

Why?

Activity helps to sustain both physical and mental health. It is important that people living in care homes are able to maintain their interests and have opportunities to develop new ones.

Who?

Erwan Gouiffes – Sommelier winenottasting.co.uk

“I have been a sommelier for over 20 years and have visited vineyards all over the world. This has enabled me to learn and perfect my wine knowledge and expertise and to meet people who have shared with me their passion for fine wine and the love of their terroir.

Outcome

Residents benefit from social interaction and communication. Sharing their expertise and experiences which is enjoyable for them.

Time spent by our activity teams in discovering an individual’s passions can help them to find events which each resident would enjoy.

Testimonials

Residents – Katharine & Chris:

What did you think of the experience? Katharine: “it was lovely” Chris: “I happened to enjoy it yes”
Would you like to experience it again? Katharine: “yes, that would be nice” Chris: “yes, well I certainly wouldn’t say no” [laughing]

Resident – Janet:

What did you think of the experience? “It was very good [laughing] me and Charlie got to practice our French with the sommelier”
Would you like to experience it again? “Yes, why not!”

Erwan Gouiffes – Sommelier (Wine Not)

“I would like to say that I was able to share and express my passion during the wine tastings.
But even when the event finished, and I start a conversation with a few residents, I just want to take a seat, stay all day and discuss, to exchange, to share experiences, it was so rewarding.
Many thanks to all residents.”

Advice for Choosing Care, Bartletts, Care Home Maintenance, Dementia, Food & Drink, Landscaping and Dementia, Wellbeing

Meet Philip and Wendy – Resident at Bartlett’s Care Home

I’m Wendy, this is my father Phillip.

I mean, nothing is this as pleasant as home, but I can find no fault here. The accommodation is very good, it is very clean and the garden is splendid, and a beautiful view. So I think you’d have to be a very difficult person to please, if you said that you weren’t very happy here. But I certainly am, it is very good. But it was nearest as we could get in the sense that, his home had a south-facing, an old cottage.

South-facing garden with a view of the Chilterns. So obviously, you used to visit. This is very good indeed, very nice, very quiet. Home from home, we didn’t have eighteen acres, it is very nice and this is familiar because I think long ago I’ve been up and walked up that hill.

You know, I think the church is that way anyway. I sleep well here, so I’ve always tended to sleep quite well, which is lucky. Some people don’t, you know. Why we chose here, father used to visit, when he lived in the village. One of the old ladies came here and he used to visit Elenor here and he told me about it. I’d actually spotted it, cause I used to drive to and fro. And yes, he used to say this beautiful place, this fantastic garden and everything and lovely rooms and that so it was always, obviously I googled it,
the sort of building, the quality building, the old building.

But then with the new, done in the similar style and the if you like the the absolute was the 18 acres of grounds. These beautiful grounds that my father could do as he was used to doing, sitting in a lovely garden and just looking at a fabulous view, enjoying the sun and he walks a lot, don’t you, darling? I do tend to, I don’t suffer from any lumbago or anything. So no, its, but I’m aware that one should have some exercise.

Wendy’s sister who sadly passed away, she was a botanist, so she knew anything and everything about flowers. And I don’t, you know, and I just like to see them. Yes, I don’t necessarily know what they are, but that doesn’t really matter. Not to me. And in the spring the area over there had all the violet’s. Oh yes, that’s right. Yes. And the snowdrops and roses. And that’s right. And then the bluebells.

I don’t think I would get lonely ever, as long as I had some books. I don’t, if you like, crave company. Sometimes I don’t, I wish there wasn’t company. You know, I’m probably not alone in that respect. Well, I don’t think it’s for if you don’t wish to do something, you’re not made to do it. You’re always invited to do the activities, aren’t you?

Bartletts, Business, Community, Food & Drink, Merryfield, Real life, Stone House

Picnics

Picnics at Peverel Court Care

 

At Peverel Court Care our core values include Care For Our Communities and Service Quality. Therefore, we are delighted to announce that we have teamed up with a local, family-owned coffee shop to create an exclusive range of picnic hamper.

 

In partnership with @ynotcoffee, our new service offering has been designed to allow our residents to enjoy a tasty picnic with their families in the beautiful grounds of our outstanding care homes in Buckinghamshire and Oxfordshire..

 

Ynot Coffee

We always strive to improve the service that we offer to both our residents and their families, but there’s more to this initiative than that. It’s always been important for us to support local family businesses where we can. Given the struggles that small businesses, and particularly those in the hospitality sector, have faced over the past 18 months, there has never been a better time to try to do our bit.

Ynot Coffee are a family run business based in Aylesbury, close to Stone House and Bartlett’s, who sell freshly ground coffee, teas, cakes, hot and cold pastries, and a variety of sandwiches.

The picnic hampers are available at all three of our care homes, including Merryfield Nursing Care Home in Witney, Oxfordshire.

 

Picnics at Peverel Court Care with Dorothy

 

Amazing picnic

One of the families who have already taken advantage of the new offering were full of praise for both the quality of the hamper and the experience overall:

A huge thank you for arranging this amazing picnic. The food was wonderful and the set up just perfect. Thank goodness the weather held out! I don’t think Dorothy did the best job trying to convince us it’s the first glass of wine she’s had at Bartlett’s though!!

We hope many more families enjoy it as much as we did.

Kind regards,

Rebecca, Julia, Ellen and Fleur

 

About Peverel Court Care

Peverel Court Care is a group of one residential and two nursing homes, located in Buckinghamshire and Oxfordshire: Bartlett’s Residential Care Home and Stone House Nursing Home in Aylesbury, and Merryfield House Nursing Home in Witney. We are a long-standing family business, providing exceptional, personalised care, delivered by talented and compassionate people, in exclusive and idyllic settings.

With happiness at the heart of our homes, we recognise and respect the contribution made by our residents to society during their lifetimes. Valued by residents and their families; our reputation, investment in each property, and approach to appointing and developing our staff makes each home unique and the benchmark in premium care.

Bartletts, Food & Drink, Merryfield, Stone House, Wellbeing

Winter Warmers – Recipe 1 from the Peverel Court Kitchens

“First we eat, then we do everything else,” is a famous quote by MFK Fisher, a prominent American food writer. We agree with her. Mealtimes are a part of the day looked forward to by most of us, not just for the tasty grub that comes with them, but for the socialising that eating brings with it.

Most events we go to will include some sort of food, whether it’s catching up with friends or family members, weddings, birthdays and, of course, Christmas – a time when most of us will eat way more than we need to. We do this because most of us love to eat. In fact, the very success of an event or celebration often resides in whether people enjoyed what they ate. It’s the first thing people will ask you wherever you have been, even if you’ve just been on holiday. “How was the food?” they’ll say.

It’s often one of the first questions we get asked at Peverel Court Care. Family members and prospective residents want to know what type of food we serve here because it’s such an important part of a person’s life. When it comes to food, people want two things mainly, quality and choice. We’re proud to provide both of those here.

We work conscientiously to provide our residents with variety, often using food we have harvested from our very own gardens. On special occasions such as birthdays, our residents get to choose whatever they would like to eat, and we will prepare it in our kitchen or arrange for it to be delivered to them.

As an added treat, we’re now often visited by chef’s from Creed, who are one of our suppliers. They meet with our own chefs and, based on resident requests and feedback, produce a recipe on our behalf. This month they created a delicious and healthy butternut squash soup. Made from just six ingredients, it’s easy to make and incredibly satisfying. We received great feedback from our residents.

Peverel Court Care has always been about making life as enjoyable as possible, and we know that, for our residents, food contributes immensely to their happiness. Our chef’s are fantastic and always encouraged to produce inspired and tasty dishes, and anything we can do to help this inspiration we will do.

We look forward to sharing further recipes from Creed with you in the future.

Food & Drink

Bite-sized nutrition at Peverel Court Care

There are two things everyone knows about food. Firstly, it is intrinsically linked to health and wellbeing. Secondly, it is unquestionably linked to happiness and contentedness for most people. For these reasons, the food we feed our residents has to be two things in order to keep them happy and well – tasty and nutritious.

Every day, our residents are given a menu from which they can choose one of several healthy and delicious options for breakfast, lunch and dinner. They can choose whether they want to eat this food in their rooms or in our dining room, where they can socialise with other residents.

Some of the vegetables we use in our meals come from our very own gardens and are prepared in our very own kitchens. Our gardeners are becoming so good at growing them that we often have vegetables left over, which we offer to the families of our residents.

But because of the happiness food provides, occasionally we have to give our residents the opportunity to eat some more indulgent as a treat. We host a fun activity called Resident Of The Day, in which each resident can choose what they want to eat – even if it isn’t on our menu. We’ve had some marvellous requests including Hungarian goulash, grilled seabass, fish and chips (specifically from the chip shop), and chicken shaslik and popadoms with chutney, which we had delivered from a local Indian restaurant. One of our residents even requested lobster, though he changed his mind in the end and settled for something else. We ask our residents what they would like in advance of their special day and then take the necessary steps to make sure they get it. They can even order puddings.

Nutrition has a serious side, so we do weigh our residents to make sure that they remain within a healthy weight-range. If any of our residents lose 2kg or more in a month, which is extremely rare, we take several immediate steps to make sure they move back into their healthy weight-range, including monitoring their weight weekly and referring them to GPs, dieticians and speech and language therapy for swallowing assessment as soon as possible. Weight-loss is usually nothing to do with a dislike of food, so we have to work quickly to work out if there are any underlying illnesses or issues. We can then work towards making our residents feel better.

But it’s all mostly good news. We get great reviews about our food in our resident’s surveys. We think this is because we work so hard to make sure our residents likes and dislikes are noted in their care plans, as well as working hard to accommodate their dietary requirements. We will do our research to meet the needs of any food requirement our residents have, both pre-admission and in an on-going, evolving care plan.

Food is a big part of life for all of us. There is no reason our love for it should end when we move on and live in a care home environment. We would like to thank our kitchen staff, who work tirelessly to make sure our residents are kept healthy and happy through delicious, nutritious menus – and for making sure they’re kept satisfied with the odd treat, too!

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